Ghrita or Ghee Sattva is very good for digestion and nourishment for the body.
- Ghee Sattva is Lactose Free (Good for Lactose intolerant people)
- Ghee Sattva is also Casein Free (Good for Casein intolerant people)
- Ghee is sourced from A2 Desi Gir Cow Milk
- EGA Ghee Sattva Never Solidifies even in air conditioned environment.
- Rare Ghee which is free from Milk-solids
- EGA Ghee Sattva contains No Artificial Colour, Flavour or Preservatives
- It's natural Golden colour and delightful aroma makes it an excellent cooking medium and helps to digest food better.
Those desirous of longevity, strength, good complexion, healthy voice, nourishment, progeny, tenderness, lustre, immunity, memory, intelligence, power of digestion, wisdom, proper functioning of sense organs ....... Ghrita Sattva is for you!
It is an excellent base for making Ayurvedic preparations. The virtues of this clarified butter and its ability to reach within the deepest of tissues in the human body make it an ideal base to prepare Ayurvedic formulations targeting specific parts/organs/tissues of the body. There are many other uses of Cow ghee within the Ayurvedic science that make it an invaluable part of this ancient medical science. Cow ghee sattva is a traditional adjuvant/ vehicle described in Ayurveda. It is an excellent anupana (vehicle) for transporting the drugs to the deeper tissue layers of the body. Proper digestion, absorption and delivery to a target organ system are crucial in obtaining the maximum benefit from any therapeutic formulation; the lipophilic action if Cow ghee facilitates transportation to a target organ and final delivery inside the cell since the cell membrane also contains lipid.
Cow Ghee sattva utilized in Ayurveda, used for numerous medical applications, including the treatment of allergy, skin and respiratory diseases. Cow Ghee is also known to retard the undesirable effects of drugs besides cancelling the effect of toxins in the body. However, Cow ghee has to be used in its optimal volume and form in order to increase the efficacy of the Ayurvedic preparations. Most Cow ghee based formulations in Ayurveda are aimed at treating ailments related to the nervous system, digestive system and for psychological ailments too. As per Ayurveda Cow ghee is very much beneficial to human beings It loosen up and liquefy toxins and pacify humors (Doshas) in the skin and blood (called the outer disease pathway).It opens the small channels for dislodging and removing heavy toxins.
Process of making Ghee Sattva:
GHRITA means Ghee and SATTVA means Extract. Sattva is an extract of Ghee. As described in ancient Vedic scriptures, we use traditional Bilona method, to set the curd. Then, Hand-churn it to obtain superior-quality Makhkhan (Butter) & melt it to produce ghee. Then Ghee is stored in copper vessel to cool down at room temperature and Sattva (Oil or extract part of Ghee) is extracted by heating the makhan at sloe temperature. It is continuously heated and cooled till all solids in the ghee disappear. Sattva is best stored in Glass Bottles or Copper Vessels. This results in an exquisite taste, delightful aroma, light in feel & liquid structure to use for Ayur- aushadhi (Ayurveda medicines). The entire process, from Dohan (collection of Milk) to Production of Sattva is strictly monitored in a controlled environment.
ABHYANGA – BODY MASSAGE
Apply Cow Ghee sattva all over the body, rubbing into head, chest, limbs, joints & orifices. It will bypass the digestive system & allow the qualities of Cow ghee to penetrate directly into the deeper tissues. Massaging the skin creates endorphins or peptides, which enhances the body immune system. Regular abhyanga slows the aging process.
PURVAKARMA & PANCHKARMA (BODY DETOX):
Cow Ghee sattva is used in purvakarma (early panchkarma), where the small amount of Cow ghee is taken first thing in the morning by the practitioner to oleate the internal organs & dissolve the ama or toxic wastes in the tissues, allowing them to be to be carried to the digestive tract for elimination.
HERBAL SATTVA:
Cow Ghee sattva is used as a carrier for herbs and bhasmas because of its supreme penetrating qualities and thus ability to carry these substances deep into the tissues.
GHEE SATTVA IN DAILY ROUTINE:
This is best Ghee to use for cooking food or One or two teaspoons first thing in the morning followed immediately with hot water produce a bowel movement. Two spoonfuls of Cow ghee sattva in warm milk before bedtime soothing to the nerves and lubricates the intestines and facilitates the bowel movement in the morning. Cow Ghee sattva is excellent for a gargle, to improve the health of the teeth & gums. In ancient India, Cow ghee sattva used for recovery from wounds. It can be applied on broken bones & bruises & effective against skin rashes. Sattva is excellent for scrapes & both type of burn i.e. fire or chemicals.
Scientific fact: This hand made Ghee melts Below Human Body Temperature, it melts at approx 30 degrees and human body temp is 36.1 degrees whereas other Commercial Ghee made from cream melt at above 40 degrees making it very difficult to digest.
The Ghee sattva is completely Additives and Preservatives Free.
100% Additives FREE, 100% Preservative FREE, 100% No Added Colours.
India's Best Desi Gir Cow Hand Churned Bilona Ghee sattva!
